Main Plates

 

 

Wisconsin  |  13.95

locally-raised black angus beef burger grilled to your liking, topped with cheddar cheese, crispy, nitrate-free bacon, lettuce, tomato, onion and fried organic egg.  Served with roasted potatoes.

 

All-American  | GF |  9.95

two eggs, any style, served with your choice of bacon or sausage, roasted potatoes, and crostini.  Add a homemade pancake for only one dollar.

 

California vegetarian  |  13.95

grilled portabella mushroom cap filled with fresh spinach and roasted tomatoes, topped with a poached, organic egg,draped with a Fekerized cheese sauce.  Served with roasted potatoes, and crostini. 

 

California wrap  |  13.95 

flour tortilla wrap filled with scrambled organic eggs, nitrate-free bacon, beans, chopped cilantro, fresh avocado and roasted chili sauce. 

 

 

Venice  | GF |  16.95 

organic frittata of lobster, shrimp, scallops, asparagus, fresh tomatoes and shredded basil.  Served with roasted potatoes, and crostini.

 

Sicily  | GF |  12.95

an organic, folded frittata filled with grilled eggplant, yellow squash and zucchini, along with sun-dried tomatoes, fresh mozzarella and shredded, hormone-free chicken…smothered in a Zesti cheese sauce.  Served with roasted potatoes, and crostini.

 

Spain  | GF |  13.95

an omelet of roasted peppers, caramelized onions, nitrate-free prosciutto and sun-dried tomatoes finished with a Spanish manchego cheese sauce, served with roasted potatoes, and crostini.

 

Mexico  | GF |  13.95

Huevos motuleños — crispy corn tortillas topped with Mexican beans, over-easy, organic eggs, grilled tomatoes, chopped cilantro, avocado and cotija cheese. 

 

Louisiana  | GF |  14.95

southern-seasoned Texas white shrimp complemented by a light, homemade gravy, served atop  of our famous creamy cheddar grits.

 

Madrid  |  12.95

Spanish-style french toast AKA torrijas, smothered in local honey, topped with fresh fruit and homemade whipped cream, accompanied by roasted potatoes.

 

 

 

 

 

 

*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.

  Small Plates

 

 

Zippoli  |  8.95

made-to-order Sicilian donuts sprinkled with powder sugar, served with Nutella dipping sauce. 

 
 
 
KIDS BRUNCH MENU
 

 

Homemade pancakes  5.95

served with fresh, seasonal fruit, whipped cream and 100% pure maple syrup

 

Scrambled eggs  |  GF | 5.95

served with nitrate-free bacon, roasted potatoes and fresh, seasonal fruit

 

Zesti, Mini, three-cheese omelette  |  GF | 6.95

served with roasted potatoes, crispy, nitrate-free bacon and fresh, seasonal fruit

 

French toast  | 5.95

topped with powdered sugar, served with fresh, seasonal fruit and 100% pure maple syrup

 

Cheese pizza  |  GF | 6.95

chef Feker’s famous thin crust pizza smothered with Wisconsin cheese blend, served with fresh, seasonal fruit

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 
               Brunch Beverages Beverages

 

 

Mimosa  9.95

fresh squeezed orange juice finished with sparkling. 

 

 

Bellini  9.95

Peach, raspberry or strawberry puree mixed with
orange juice and finished with a brut of sparkling wine.

 

 

Venetian Spritzer  9.95

Sparkling blanc de blanc with a touch of
Limoncello and a splash of lemon liqueur.

 

 

Bloody Mary Bar  12.95 

build-your-own bloody mary with Zesti
homemade chili-infused vodka. 

 

 

 

ADDRESS  130 E Capitol Drive, Hartland, Wi   53029
PHONE  (262) 367-3333

EMAIL  zest@ZestiEatery.com

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DINING HOURS

Tuesday — Thursday:   Dinner 5 - 8 pm

Friday-Saturday:   Dinner 5 - 9 pm 

Sunday: Dinner 5 - 8:00pm

HAPPY HOUR- Tues-Sunday 4:00pm to 6:00pm at the bar only 

CLOSED : July 4th, Christmas Day, New Years Day 

 

RESERVATIONS strongly recommended !

©2014-2015 CMF Entertainment, LLC